Contact

All equipment and servers provided. Call for prices.
Chef and Owner Scott Carroll
(817-605-8037) or txscarroll@prodigy.net, No on line orders Please call.

Thinking of hiring Perfect Pear Catering?  Here’s some things to keep in mind:

  • Advanced notice needed on all orders.
  • Other menu options available.
  • Delivery charge $25.00 includes plates and utensils.
  • Large events require 50% of total amount at booking.